September 2, 2008
Amidst game-watching and Labor Day barbecues, I learned something this weekend. An out of town guest from St. Louis left his mark on Chicago by sharing a trick to make burgers stay juicy when you grill them. See those holes that were poked in each hamburger patty? That’s the secret to a juicier burger, friends. That’s all it takes.
So how does it work?
Popularity: 32% [?]
August 6, 2008
Is it really August already?! Wow, we can’t believe it. That mean’s that The Monthly Mouthful is officially one year old! It all started with the “Last Supper” and now here we are, 12 months and 12 food-inspired questions later. We’re so grateful to all our participants, who have shared their foodie expertise and experiences this past year. We wouldn’t be here if it weren’t for you!
So to celebrate, how about we share in a good laugh? Because this month we asked our favorite food bloggers to:
“Tell us about your biggest kitchen disaster. What went wrong and how bad was it?”
Read all the hilarious stories and share your own cooking catastrophe after the jump!
Popularity: 25% [?]
February 15, 2008
Oh boy, oh boy. Oh boy! Have I got some kitchen stories for you.
You know those times when you plan on making something that you think is going to be aMAZing and you’re ecstatic just thinking about but then you realize, you really need something to go with it, but then that afterthought turns out sooo much better?
Well I just had one of those times the other night.
Ever since I took a sip of that Chocolate Amoré dessert wine I told you about, I ‘ve been yearning to pour it over a sponge cake and ice cream. But I knew I had to be patient. This wine was meant to be shared I thought, not hoarded in an individual session of impromptu indulgence.
Popularity: 7% [?]
