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	<title>Comments on: Food In The News: Weekly Roundup</title>
	<atom:link href="http://chewonthatblog.com/2008/04/28/food-in-the-news-weekly-roundup-8/feed/" rel="self" type="application/rss+xml" />
	<link>http://chewonthatblog.com/2008/04/28/food-in-the-news-weekly-roundup-8/</link>
	<description></description>
	<pubDate>Wed, 19 Nov 2008 14:49:59 +0000</pubDate>
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		<title>By: Claudia (cook eat FRET)</title>
		<link>http://chewonthatblog.com/2008/04/28/food-in-the-news-weekly-roundup-8/#comment-3271</link>
		<dc:creator>Claudia (cook eat FRET)</dc:creator>
		<pubDate>Thu, 01 May 2008 23:43:36 +0000</pubDate>
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		<description>prepared tea for the liquid in rice!

genius...</description>
		<content:encoded><![CDATA[<p>prepared tea for the liquid in rice!</p>
<p>genius&#8230;</p>
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		<title>By: melissa</title>
		<link>http://chewonthatblog.com/2008/04/28/food-in-the-news-weekly-roundup-8/#comment-3244</link>
		<dc:creator>melissa</dc:creator>
		<pubDate>Tue, 29 Apr 2008 22:35:22 +0000</pubDate>
		<guid isPermaLink="false">http://chewonthatblog.com/?p=612#comment-3244</guid>
		<description>cool about the saffron.  I always love reading about nature's healing agents.  I think it's the way to go.</description>
		<content:encoded><![CDATA[<p>cool about the saffron.  I always love reading about nature&#8217;s healing agents.  I think it&#8217;s the way to go.</p>
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