http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/ Mon, 08 Sep 2008 02:41:43 +0000 http://wordpress.org/?v=2.5 http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3158 Addie Wed, 09 Apr 2008 11:01:35 +0000 http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3158 This is the food I grew up on. And so did my children. New England winters can become bitter cold. Coming in after school and finding a pot of Robilita Soup on the back of the stove was always welcome. To this day, whether it be Campbell's Chicken Noodle Soup or made from scratch Italian Soup, I still have to have Itlian bread to break up and soak up the broth. And when you have a large family to feed, nothing stretches that soup like leafy greens and cabbage along with Italian bread. Of course you wouldn't want to tell the kiddies that it is good for them. Full of nutrition. This is the food I grew up on. And so did my children. New England winters can become bitter cold. Coming in after school and finding a pot of Robilita Soup on the back of the stove was always welcome. To this day, whether it be Campbell’s Chicken Noodle Soup or made from scratch Italian Soup, I still have to have Itlian bread to break up and soak up the broth. And when you have a large family to feed, nothing stretches that soup like leafy greens and cabbage along with Italian bread. Of course you wouldn’t want to tell the kiddies that it is good for them. Full of nutrition.

]]> http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3157 James Wed, 09 Apr 2008 11:00:54 +0000 http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3157 I used to live in Chicago and left because the weather sucked. Basically, Chicago has two seasons, winter and Fourth of July. I used to live in Chicago and left because the weather sucked. Basically, Chicago has two seasons, winter and Fourth of July.

]]> http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3124 Linda Tue, 01 Apr 2008 13:25:15 +0000 http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3124 good idea. just last night i was having some hot chocolate. though i have debated whether or not its too late to buy squash. good idea. just last night i was having some hot chocolate. though i have debated whether or not its too late to buy squash.

]]> http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3123 Kate Tue, 01 Apr 2008 00:15:49 +0000 http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3123 its really sad that everyone is having a extra long winter ... ! this is a real hearty and comforting dish. its really sad that everyone is having a extra long winter … !
this is a real hearty and comforting dish.

]]> http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3122 melissa Mon, 31 Mar 2008 21:21:08 +0000 http://chewonthatblog.com/2008/03/31/if-spring-isnt-here-yet-im-going-to-keep-cooking-winter-food/#comment-3122 wow!! that looks amazing. wow!! that looks amazing.

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